Mango & Cabbage Salad

Mango & Cabbage Salad

  • Posted by Saaraketha Organics


For the dressing:

For the salad:


For the dressing:

  1. In a small jar with a tight-fitting lid, combine the garlic, ginger, kithul treacle, lime juice, olive oil, salt, and pepper. Secure the lid, and shake until emulsified. Taste and add sriracha to your liking. 

For the salad:

  1. Place the cabbage in a large salad bowl, drizzle with about 1/3 of the dressing, and toss to coat.
  2. Using the vegetable peeler, peel the carrot into long ribbons. Add the carrot, pepper, mango, green onions, torn mint, and torn basil and toss to combine.
  3. Pour the remaining dressing over the salad and toss to evenly coat.
  4. Garnish with nuts and remaining mint and basil. Season with salt and pepper, to taste. 







credit: double-thyme
Posted by Saaraketha Organics


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