A baldy different combination of green gram & tropical fruit infused with buffalo curd & flavored with desiccated coconut to create a kaleidoscope wholesome meal.                              

INGREDIENTS

• Organic Green Gram, Boiled - 120g
• Desiccated Coconut - 2 tbsp
• Organic Guava - 1 medium
• Organic Local Green Orange - 1
• Buffalo Curd - 100g
• Organic Mango - Ripe 20g
• Organic Mint                     

METHOD

1. Place boiled Green Gram in bowl with Desiccated Coconut along with the Curd.
2. Cut Guava, Mango and Orange as preferred and arrange around bowl.
3. Garnish with Mint Leaves.